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TJ's Newsletter

Week of July 23rd, 2006

Greetings TJ�s Friends-

TJ�s is casting a line into the 21st century with an email newsletter!

What Makes TJ�s Shrimp So Good?  I�m sure you�ve wondered�why is TJ�s shrimp so darn good? Well, most shrimp is peeled while frozen by a machine and then cooked without the shell, leaving the shrimp rubbery and bland. TJ�s cooks the shrimp in the shell and then peels and cleans each shrimp by hand. Its difficult and time consuming, but the result? D Home & Garden says �This is the best cooked shrimp we have ever eaten.�

Kustom Kabobs. August is around the corner�prime grilling season. Is there anything more fun (and easy) than tossing kabobs on the grill? Have TJ�s prepare kabobs for you�if you can dream it, we can spear it!  Scallops, tuna, shrimp all make great kabobs with some onions, peppers, tomatoes.  We can even marinate your kabobs. Call ahead and we�ll have them ready for you.

La Duni: A Sweet New Friendship. TJ�s now carries La Duni Bakery cakes, muffins and other baked goods. Dunia Borga�s award-winning cakes and pastries are the stuff dreams are made of - delightful, romantic concoctions that make one swoon. Perfect for parties, or available by the slice for tonight�s dessert. Chocolate torte, grand marnier, quarto leches�are you drooling yet?

TJ�s Catering. TJ�s caters birthdays, weddings, Bar/Bat Mitzvahs, dinner parties, meetings, mediations, sales pitches, showers and other events. Let our award-winning chefs create exciting platters and meals for your next function, and let our professional staff deliver, serve and clean upMUCH MORE THAN JUST SEAFOOD.

TJ�s, family owned and operated since 1989, TJ�s has won countless D Magazine, Dallas Observer, and Dallas Morning News awards and recognitions for fresh seafood, full service catering and �mom & pop� customer service. We are more than your fresh seafood market�we are your reliable source for fresh gourmet meats and poultry, baked goods, take out, catering, candles, dinnerware, gift baskets and more!

Visit us on the web at:

www.tjsseafood.com

From our family to yours,

Pete, Caren, Jon & Matt Alexis

TJ�s Market & Catering

SW Corner of Preston & Forest