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Greetings TJ’s Friends-
TJ’s is casting a line into the 21st
century with an email newsletter!
July 4th: Baseball, Apple
Pie, Mom & Shrimp.
TJ’s will be open the entire July 4th
weekend, including Sunday July 1st
and Tuesday July 4th. Add
fireworks to your holiday weekend with
beef tenderloin, take out,
shrimp platters and lobster.
TJ’s Catering.
TJ’s caters birthdays, weddings, Bar/Bat
Mitzvahs, dinner parties, meetings,
mediations, sales pitches, showers and
other events. Let our award-winning
chefs create exciting platters and
meals for your next function, and let
our professional staff deliver, serve
and clean up…MUCH MORE THAN JUST
SEAFOOD.
What’s New In The Chef’s Case?
To the left of the sauces in the back
corner of the market, TJ’s chefs
showcase their latest culinary
concoctions in the Chef’s Case.
These selections change daily.
Today we have homemade Tomato Basil
Soup, Rice Pilaf, Apricot
Glaze (perfect for tilapia, salmon
or sea bass), Creamed Spinach and
Garden Salad. Tomorrow? Come in
and find out for yourself.
TJ’s Tips: Love Your Loins.
Tuna and swordfish come in loins, not
fillets like other fish. To keep your
fish fresh as long as possible,
buy your loins like you would beef or
pork tenderloin…as an uncut loin.
This reduces the surface area of
the fish exposed to air. Let TJ’s
professionals cut a loin the perfect
size for your meal then slice into
steaks before you cook.
IF YOU REQUESTED REMOVAL FROM THIS LIST,
PLEASE RESEND YOUR REQUEST. A HARD DRIVE
CRASH MAY HAVE DELETED YOUR EMAILED
REQUEST.
TJ’s, family owned and operated since
1989, TJ’s has won countless D
Magazine, Dallas Observer,
and Dallas Morning News awards
and recognitions for fresh seafood, full
service catering and “mom & pop”
customer service. We are more than your
fresh seafood market…we are your
reliable source for fresh gourmet meats
and poultry, baked goods, take out,
catering, candles, dinnerware, gift
baskets and more!
Visit us on the web at:
www.tjsseafood.com
www.vietri-tjs.com
From our family to yours,
Pete, Caren, Jon & Matt Alexis
TJ’s Market & Catering
SW Corner of Preston & Forest
214-691-2369
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